Jiu Jiu Vodka with 22.5 Carat edible gold leaf in the shape of numbers. What’s your lucky number ?
Silver Medal Winner San Francisco World Spirits Competition (SFWSC) 2017.
“Products awarded a Silver medal are outstanding in their category. They show refinement, finesse, and complexity. They are among the best examples of their particular category.” SFWSC
Only 10 left in stock (can be backordered)
Jiu Jiu Vodka is made by combining triple distilled, charcoal filtered grain alcohol with spring water from Golden Bay’s Te Waikoropupu. The Te Waikoropupu Springs is the clearest spring water in the world, visible up to 62 meters. The result of this simple yet magical mixture is the world’s purest Vodka.
The New Zealand department of conservation sign at the entrance to the springs reads:
“Te Waikoropupu Springs are a taonga (treasure) and waahi tapu (a sacred place) for Māori, both locally and nationally. The legends of Te Waikoropupu are told in the stories of Huriawa, its taniwha (guardian spirit). In Māori tradition the Springs are waiora, the purest form of water which is the wairua (spiritual) and the physical source of life.”
Aroma – There is a subtle sweetness in the air reminiscent of Vanilla followed by grapefruit and pear finishes.
Palate – An initial swish of fresh peppermint will wake your taste-buds followed by mild undertones of tobacco sweetness offering a crisp and smooth finish.
Mouth feel – Deep viscosity creates a silky exchange that slides over the lips to fill the mouth and illuminates the taste-buds.
|Dimensions||8.4 x 8.4 x 34.3 cm|
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